A spicy rice dish prepared by cooking rice with various vegetables and spices.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Prepared from Dondakaya or Ivy gourd, is a classic Andra special
Traditionally called puliyodharai tamarind rice is a Tamil delicacy that’s both spicy and sour.
Mixed vegetables are simmered in mild, creamy, flavourful and aromatic kurma curry.
A simple South Indian style dry curry that goes well as a side dish for rice and chapattis