A great, mouth-watering snack-time dessert prepared from Semolina.
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An Indian sweet made from dried apricots originating from Hyderabad.
A great, mouth-watering snack-time dessert prepared from gram flour and is a must have at all special occasions all over India
Prepared by deep-frying mungo flour batter in a kind of circular flower shape, and then soaked in sugar syrup.
A South Indian dessert made of semolina, sugar, ghee and nuts.