A South Indian rice dish with a very unique flavour due to the tartness of the mangoes, the sweetness of the coconut, and few spices all being mixed together.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Gongura rice is a popular Andhra rice dish made using Gongura leaves.
A simple South Indian style dry curry that goes well as a side dish for rice and chapattis
Guntur is known for its chillies, and this dish reflects that heat
Rich creamy Kurma prepared from potatoes and cottage cheese