Prepared by deep-frying mungo flour batter in a kind of circular flower shape, and then soaked in sugar syrup.
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An Indian syrupy dessert, white balls made out of milk resting in sugary solution .
Sweet and thick carrot kheer, prepared with lots of ghee and milk.
A Sweet flat breads made with chana dal stuffing or tuvar dal stuffing.
A great, mouth-watering snack-time dessert prepared from gram flour and is a must have at all special occasions all over India.