A collection of variety of fruits mixed in rich cashew cream.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Kosambari or koshambari is a typical south Indian salad made from pulses and seasoned with mustard seeds.
A unique blend with various ingredients such as potatoes, dal, pomegranate seeds, mint leaves, honey and lime juice.
Kachumber is onion-tomato-cucumber salad tossed with Indian spices and herbs.
Watermelon cubes, cucumber, tomatoes, lettuce and bell peppers drizzled with a light dressing.