An Andhra style is an authentic traditional recipe made using tamarind gravy called as pulusu and added into it are boiled eggs.
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Rich creamy Kurma prepared from potatoes and cottage cheese
Minced mutton is cooked along with a variety of whole and dried spices and topped with a boiled egg
Potatoes and Cauliflower rests in an onion and tomato based curry simmered with spices
Paneer masala is an Indian dish of marinated paneer cheese served in a spiced gravy.